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Artigo de periodico
Efect of dietary phytase and protease supplementation on the growth performance and apparent nutrient digestibility in juvenile Pacifc white shrimp (Litopenaeus vannamei) fed fsh meal–free and phosphorus limiting diets (2024)
Coelho, Rafael ; Tacon, Albert G. J. ; Lemos, Daniel
Source: Aquaculture International. Unidade: IO
Subjects: CAMARÃO, FÓSFORO, AQUICULTURA
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ABNT
COELHO, Rafael e TACON, Albert G. J. e LEMOS, Daniel. Efect of dietary phytase and protease supplementation on the growth performance and apparent nutrient digestibility in juvenile Pacifc white shrimp (Litopenaeus vannamei) fed fsh meal–free and phosphorus limiting diets. Aquaculture International, v. XX, p. xxx-xxx, 2024Tradução . . Disponível em: https://doi.org/10.1007/s10499-024-01455-x. Acesso em: 13 maio 2024.
APA
Coelho, R., Tacon, A. G. J., & Lemos, D. (2024). Efect of dietary phytase and protease supplementation on the growth performance and apparent nutrient digestibility in juvenile Pacifc white shrimp (Litopenaeus vannamei) fed fsh meal–free and phosphorus limiting diets. Aquaculture International, XX, xxx-xxx. doi:10.1007/s10499-024-01455-x
NLM
Coelho R, Tacon AGJ, Lemos D. Efect of dietary phytase and protease supplementation on the growth performance and apparent nutrient digestibility in juvenile Pacifc white shrimp (Litopenaeus vannamei) fed fsh meal–free and phosphorus limiting diets [Internet]. Aquaculture International. 2024 ; XX xxx-xxx.[citado 2024 maio 13 ] Available from: https://doi.org/10.1007/s10499-024-01455-x
Vancouver
Coelho R, Tacon AGJ, Lemos D. Efect of dietary phytase and protease supplementation on the growth performance and apparent nutrient digestibility in juvenile Pacifc white shrimp (Litopenaeus vannamei) fed fsh meal–free and phosphorus limiting diets [Internet]. Aquaculture International. 2024 ; XX xxx-xxx.[citado 2024 maio 13 ] Available from: https://doi.org/10.1007/s10499-024-01455-x
Artigo de periodico
Apparent amino acid digestibility of feed ingredients for juvenile shrimp (Litopenaeus vannamei): a new method of determination using soybean meal as an example (2024)
Lemos, Daniel ; Coelho, Rafael ; Carvalho, Rodrigo
Source: Aquaculture International. Unidade: IO
Subjects: CAMARÃO, DIGESTIBILIDADE
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ABNT
LEMOS, Daniel e COELHO, Rafael e CARVALHO, Rodrigo. Apparent amino acid digestibility of feed ingredients for juvenile shrimp (Litopenaeus vannamei): a new method of determination using soybean meal as an example. Aquaculture International, v. 32, p. 275-297, 2024Tradução . . Disponível em: https://doi.org/10.1007/s10499-023-01157-w. Acesso em: 13 maio 2024.
APA
Lemos, D., Coelho, R., & Carvalho, R. (2024). Apparent amino acid digestibility of feed ingredients for juvenile shrimp (Litopenaeus vannamei): a new method of determination using soybean meal as an example. Aquaculture International, 32, 275-297. doi:10.1007/s10499-023-01157-w
NLM
Lemos D, Coelho R, Carvalho R. Apparent amino acid digestibility of feed ingredients for juvenile shrimp (Litopenaeus vannamei): a new method of determination using soybean meal as an example [Internet]. Aquaculture International. 2024 ; 32 275-297.[citado 2024 maio 13 ] Available from: https://doi.org/10.1007/s10499-023-01157-w
Vancouver
Lemos D, Coelho R, Carvalho R. Apparent amino acid digestibility of feed ingredients for juvenile shrimp (Litopenaeus vannamei): a new method of determination using soybean meal as an example [Internet]. Aquaculture International. 2024 ; 32 275-297.[citado 2024 maio 13 ] Available from: https://doi.org/10.1007/s10499-023-01157-w
Artigo de periodico
Synbiotic microcapsules of Bacillus subtilis and oat β-glucan on the growth, microbiota, and immunity of Nile tilapia (2023)
Alves, Angélica Priscila do Carmo ; Orlando, Tamira Maria ; Oliveira, Isabela Muniz de; Libeck, Lais Teodoro ; Silva, Kamila Katiane Sotero; Rodrigues, Rodney Alexandre Ferreira; Cerozi, Brunno da Silva ; Cyrino, José Eurico Possebon
Source: Aquaculture International. Unidade: ESALQ
Subjects: BACTÉRIAS, BIOTA INTESTINAL, CRESCIMENTO ANIMAL, DIETA ANIMAL, IMUNIDADE, MICROENCAPSULAÇÃO, POLISSACARÍDEOS, PROBIÓTICOS, TILÁPIA-DO-NILO
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ABNT
ALVES, Angélica Priscila do Carmo et al. Synbiotic microcapsules of Bacillus subtilis and oat β-glucan on the growth, microbiota, and immunity of Nile tilapia. Aquaculture International, p. 1-20, 2023Tradução . . Disponível em: https://doi.org/10.1007/s10499-023-01355-6. Acesso em: 13 maio 2024.
APA
Alves, A. P. do C., Orlando, T. M., Oliveira, I. M. de, Libeck, L. T., Silva, K. K. S., Rodrigues, R. A. F., et al. (2023). Synbiotic microcapsules of Bacillus subtilis and oat β-glucan on the growth, microbiota, and immunity of Nile tilapia. Aquaculture International, 1-20. doi:10.1007/s10499-023-01355-6
NLM
Alves AP do C, Orlando TM, Oliveira IM de, Libeck LT, Silva KKS, Rodrigues RAF, Cerozi B da S, Cyrino JEP. Synbiotic microcapsules of Bacillus subtilis and oat β-glucan on the growth, microbiota, and immunity of Nile tilapia [Internet]. Aquaculture International. 2023 ; 1-20.[citado 2024 maio 13 ] Available from: https://doi.org/10.1007/s10499-023-01355-6
Vancouver
Alves AP do C, Orlando TM, Oliveira IM de, Libeck LT, Silva KKS, Rodrigues RAF, Cerozi B da S, Cyrino JEP. Synbiotic microcapsules of Bacillus subtilis and oat β-glucan on the growth, microbiota, and immunity of Nile tilapia [Internet]. Aquaculture International. 2023 ; 1-20.[citado 2024 maio 13 ] Available from: https://doi.org/10.1007/s10499-023-01355-6
Artigo de periodico
Nutrient release coefficient: a proposed batch reactor assay to determine the elemental composition of aquaponic nutrient solutions (2022)
Cerozi, Brunno da Silva ; Oliveira Neto, Josué Wenceslau de ; Leonel, Roger Abraão Ribeiro Cardeal Dias; Alves, Angélica Priscila do Carmo
Source: Aquaculture International. Unidade: ESALQ
Subjects: HIDROPONIA, PEIXES, NUTRIENTES, FERTILIZANTES, DIGESTÃO ANAERÓBIA
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ABNT
CEROZI, Brunno da Silva et al. Nutrient release coefficient: a proposed batch reactor assay to determine the elemental composition of aquaponic nutrient solutions. Aquaculture International, p. 1-12, 2022Tradução . . Disponível em: https://doi.org/10.1007/s10499-021-00817-z. Acesso em: 13 maio 2024.
APA
Cerozi, B. da S., Oliveira Neto, J. W. de, Leonel, R. A. R. C. D., & Alves, A. P. do C. (2022). Nutrient release coefficient: a proposed batch reactor assay to determine the elemental composition of aquaponic nutrient solutions. Aquaculture International, 1-12. doi:10.1007/s10499-021-00817-z
NLM
Cerozi B da S, Oliveira Neto JW de, Leonel RARCD, Alves AP do C. Nutrient release coefficient: a proposed batch reactor assay to determine the elemental composition of aquaponic nutrient solutions [Internet]. Aquaculture International. 2022 ; 1-12.[citado 2024 maio 13 ] Available from: https://doi.org/10.1007/s10499-021-00817-z
Vancouver
Cerozi B da S, Oliveira Neto JW de, Leonel RARCD, Alves AP do C. Nutrient release coefficient: a proposed batch reactor assay to determine the elemental composition of aquaponic nutrient solutions [Internet]. Aquaculture International. 2022 ; 1-12.[citado 2024 maio 13 ] Available from: https://doi.org/10.1007/s10499-021-00817-z
Artigo de periodico
Role of probiotics on the immunity of Nile tilapia Oreochromis niloticus: a review (2022)
Alves, Angélica Priscila do Carmo ; Peconick, Ana Paula; Cerozi, Brunno da Silva ; Cyrino, José Eurico Possebon
Source: Aquaculture International. Unidade: ESALQ
Subjects: BIOTA INTESTINAL, CRESCIMENTO ANIMAL, DIETA ANIMAL, IMUNIDADE, TILÁPIA-DO-NILO, PROBIÓTICOS
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ABNT
ALVES, Angélica Priscila do Carmo et al. Role of probiotics on the immunity of Nile tilapia Oreochromis niloticus: a review. Aquaculture International, p. 1-25, 2022Tradução . . Disponível em: https://doi.org/10.1007/s10499-022-00881-z. Acesso em: 13 maio 2024.
APA
Alves, A. P. do C., Peconick, A. P., Cerozi, B. da S., & Cyrino, J. E. P. (2022). Role of probiotics on the immunity of Nile tilapia Oreochromis niloticus: a review. Aquaculture International, 1-25. doi:10.1007/s10499-022-00881-z
NLM
Alves AP do C, Peconick AP, Cerozi B da S, Cyrino JEP. Role of probiotics on the immunity of Nile tilapia Oreochromis niloticus: a review [Internet]. Aquaculture International. 2022 ; 1-25.[citado 2024 maio 13 ] Available from: https://doi.org/10.1007/s10499-022-00881-z
Vancouver
Alves AP do C, Peconick AP, Cerozi B da S, Cyrino JEP. Role of probiotics on the immunity of Nile tilapia Oreochromis niloticus: a review [Internet]. Aquaculture International. 2022 ; 1-25.[citado 2024 maio 13 ] Available from: https://doi.org/10.1007/s10499-022-00881-z
Artigo de periodico
Performance and digestibility of inorganic phosphates in diets for juvenile shrimp (Litopenaeus vannamei): dicalcium phosphate, monocalcium phosphate, and monoammonium phosphate (2021)
Lemos, Daniel Eduardo Lavanholi de; Coelho, Rafael Tsuyoshi Inoe; Zwart, Sjo; Tacon, Albert G. J.
Source: Aquaculture International. Unidade: IO
Subjects: CAMARÃO, ALIMENTAÇÃO, FOSFATOS, DIGESTIBILIDADE
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ABNT
LEMOS, Daniel Eduardo Lavanholi de et al. Performance and digestibility of inorganic phosphates in diets for juvenile shrimp (Litopenaeus vannamei): dicalcium phosphate, monocalcium phosphate, and monoammonium phosphate. Aquaculture International, v. 29, n. 4, p. 681-695, 2021Tradução . . Disponível em: https://doi.org/10.1007/s10499-021-00651-3. Acesso em: 13 maio 2024.
APA
Lemos, D. E. L. de, Coelho, R. T. I., Zwart, S., & Tacon, A. G. J. (2021). Performance and digestibility of inorganic phosphates in diets for juvenile shrimp (Litopenaeus vannamei): dicalcium phosphate, monocalcium phosphate, and monoammonium phosphate. Aquaculture International, 29( 4), 681-695. doi:10.1007/s10499-021-00651-3
NLM
Lemos DEL de, Coelho RTI, Zwart S, Tacon AGJ. Performance and digestibility of inorganic phosphates in diets for juvenile shrimp (Litopenaeus vannamei): dicalcium phosphate, monocalcium phosphate, and monoammonium phosphate [Internet]. Aquaculture International. 2021 ; 29( 4): 681-695.[citado 2024 maio 13 ] Available from: https://doi.org/10.1007/s10499-021-00651-3
Vancouver
Lemos DEL de, Coelho RTI, Zwart S, Tacon AGJ. Performance and digestibility of inorganic phosphates in diets for juvenile shrimp (Litopenaeus vannamei): dicalcium phosphate, monocalcium phosphate, and monoammonium phosphate [Internet]. Aquaculture International. 2021 ; 29( 4): 681-695.[citado 2024 maio 13 ] Available from: https://doi.org/10.1007/s10499-021-00651-3
Artigo de periodico
Protective effect of nutraceutical food on the intestinal mucosa of juvenile pacu Piaractus mesopotamicus under high stocking density (2020)
Pontin, Mariana Caroline Furian ; Nordi, Wiolene Montanari ; Pampolini, Jéssica ; Machado-Neto, Raul ; Moretti, Débora Botequio
Source: Aquaculture International. Unidade: ESALQ
Subjects: DENSIDADE POPULACIONAL, DIETA ANIMAL, INTESTINO DE ANIMAL, PACU, SAÚDE ANIMAL
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ABNT
PONTIN, Mariana Caroline Furian et al. Protective effect of nutraceutical food on the intestinal mucosa of juvenile pacu Piaractus mesopotamicus under high stocking density. Aquaculture International, p. 1-15, 2020Tradução . . Disponível em: https://doi.org/10.1007/s10499-020-00570-9. Acesso em: 13 maio 2024.
APA
Pontin, M. C. F., Nordi, W. M., Pampolini, J., Machado-Neto, R., & Moretti, D. B. (2020). Protective effect of nutraceutical food on the intestinal mucosa of juvenile pacu Piaractus mesopotamicus under high stocking density. Aquaculture International, 1-15. doi:10.1007/s10499-020-00570-9
NLM
Pontin MCF, Nordi WM, Pampolini J, Machado-Neto R, Moretti DB. Protective effect of nutraceutical food on the intestinal mucosa of juvenile pacu Piaractus mesopotamicus under high stocking density [Internet]. Aquaculture International. 2020 ; 1-15.[citado 2024 maio 13 ] Available from: https://doi.org/10.1007/s10499-020-00570-9
Vancouver
Pontin MCF, Nordi WM, Pampolini J, Machado-Neto R, Moretti DB. Protective effect of nutraceutical food on the intestinal mucosa of juvenile pacu Piaractus mesopotamicus under high stocking density [Internet]. Aquaculture International. 2020 ; 1-15.[citado 2024 maio 13 ] Available from: https://doi.org/10.1007/s10499-020-00570-9
Artigo de periodico
Performance, hematology and immunology of Salminus brasiliensis fed diets containing swine liver hydrolysate (2018)
Lorenz, Evandro Kleber; Barone, Rafael Coelho Simões; França, Welliton Gonçalves; Sabioni, Rafael Estevan; Koch, João Fernando Albers; Cyrino, José Eurico Possebon
Source: Aquaculture International. Unidade: ESALQ
Subjects: DIETA ANIMAL, DOURADO, PEPTÍDEOS, SUBPRODUTOS PARA ANIMAIS
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ABNT
LORENZ, Evandro Kleber et al. Performance, hematology and immunology of Salminus brasiliensis fed diets containing swine liver hydrolysate. Aquaculture International, v. 483, p. 46-52, 2018Tradução . . Disponível em: https://doi.org/10.1016/j.aquaculture.2017.09.040. Acesso em: 13 maio 2024.
APA
Lorenz, E. K., Barone, R. C. S., França, W. G., Sabioni, R. E., Koch, J. F. A., & Cyrino, J. E. P. (2018). Performance, hematology and immunology of Salminus brasiliensis fed diets containing swine liver hydrolysate. Aquaculture International, 483, 46-52. doi:10.1016/j.aquaculture.2017.09.040
NLM
Lorenz EK, Barone RCS, França WG, Sabioni RE, Koch JFA, Cyrino JEP. Performance, hematology and immunology of Salminus brasiliensis fed diets containing swine liver hydrolysate [Internet]. Aquaculture International. 2018 ; 483 46-52.[citado 2024 maio 13 ] Available from: https://doi.org/10.1016/j.aquaculture.2017.09.040
Vancouver
Lorenz EK, Barone RCS, França WG, Sabioni RE, Koch JFA, Cyrino JEP. Performance, hematology and immunology of Salminus brasiliensis fed diets containing swine liver hydrolysate [Internet]. Aquaculture International. 2018 ; 483 46-52.[citado 2024 maio 13 ] Available from: https://doi.org/10.1016/j.aquaculture.2017.09.040
Artigo de periodico
Vitamin A requirements of dourado (Salminus brasiliensis): growth performance and immunological parameters (2018)
Koch, João Fernando Albers; Sabioni, Rafael Estevan; Aguilar Aguilar, Fredy Armando; Lorenz, Evandro Kleber; Cyrino, José Eurico Possebon
Source: Aquaculture International. Unidade: ESALQ
Subjects: DOURADO, DIETA ANIMAL, VITAMINA A
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
KOCH, João Fernando Albers et al. Vitamin A requirements of dourado (Salminus brasiliensis): growth performance and immunological parameters. Aquaculture International, v. 491, p. 86-93, 2018Tradução . . Disponível em: https://doi.org/10.1016/j.aquaculture.2018.03.017. Acesso em: 13 maio 2024.
APA
Koch, J. F. A., Sabioni, R. E., Aguilar Aguilar, F. A., Lorenz, E. K., & Cyrino, J. E. P. (2018). Vitamin A requirements of dourado (Salminus brasiliensis): growth performance and immunological parameters. Aquaculture International, 491, 86-93. doi:10.1016/j.aquaculture.2018.03.017
NLM
Koch JFA, Sabioni RE, Aguilar Aguilar FA, Lorenz EK, Cyrino JEP. Vitamin A requirements of dourado (Salminus brasiliensis): growth performance and immunological parameters [Internet]. Aquaculture International. 2018 ; 491 86-93.[citado 2024 maio 13 ] Available from: https://doi.org/10.1016/j.aquaculture.2018.03.017
Vancouver
Koch JFA, Sabioni RE, Aguilar Aguilar FA, Lorenz EK, Cyrino JEP. Vitamin A requirements of dourado (Salminus brasiliensis): growth performance and immunological parameters [Internet]. Aquaculture International. 2018 ; 491 86-93.[citado 2024 maio 13 ] Available from: https://doi.org/10.1016/j.aquaculture.2018.03.017
Artigo de periodico
Effect of dietary phytase on phosphorus use efficiency and dynamics in aquaponics (2017)
Cegwrozi, Brunno da Silva ; Fitzsimmons, Kevin
Source: Aquaculture International. Unidade: ESALQ
Subjects: TILÁPIA, RAÇÃO, PEIXES, FÓSFORO, PISCICULTURA, HIDROPONIA, SISTEMAS DE CULTIVO
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ABNT
CEGWROZI, Brunno da Silva e FITZSIMMONS, Kevin. Effect of dietary phytase on phosphorus use efficiency and dynamics in aquaponics. Aquaculture International, v. 25, p. 1227-1238, 2017Tradução . . Disponível em: https://doi.org/10.1007/s10499-016-0109-7. Acesso em: 13 maio 2024.
APA
Cegwrozi, B. da S., & Fitzsimmons, K. (2017). Effect of dietary phytase on phosphorus use efficiency and dynamics in aquaponics. Aquaculture International, 25, 1227-1238. doi:10.1007/s10499-016-0109-7
NLM
Cegwrozi B da S, Fitzsimmons K. Effect of dietary phytase on phosphorus use efficiency and dynamics in aquaponics [Internet]. Aquaculture International. 2017 ; 25 1227-1238.[citado 2024 maio 13 ] Available from: https://doi.org/10.1007/s10499-016-0109-7
Vancouver
Cegwrozi B da S, Fitzsimmons K. Effect of dietary phytase on phosphorus use efficiency and dynamics in aquaponics [Internet]. Aquaculture International. 2017 ; 25 1227-1238.[citado 2024 maio 13 ] Available from: https://doi.org/10.1007/s10499-016-0109-7
Artigo de periodico
Dietary lyophilized colostrum alters distribution of goblet cells and the intestinal epithelium of Piaractus mesopotamicus (2017)
Cruz, Thaline Maira Pachelli da ; Moretti, Débora Botequio ; Nordi, Wiolene Montanari ; Cyrino, Jose Eurico Possebon ; Machado-Neto, Raul
Source: Aquaculture International. Unidade: ESALQ
Subjects: PACU, NUTRIÇÃO ANIMAL, PROTEÍNAS DO LEITE
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ABNT
CRUZ, Thaline Maira Pachelli da et al. Dietary lyophilized colostrum alters distribution of goblet cells and the intestinal epithelium of Piaractus mesopotamicus. Aquaculture International, v. 468, p. 286-292, 2017Tradução . . Disponível em: https://doi.org/10.1016/j.aquaculture.2016.10.032. Acesso em: 13 maio 2024.
APA
Cruz, T. M. P. da, Moretti, D. B., Nordi, W. M., Cyrino, J. E. P., & Machado-Neto, R. (2017). Dietary lyophilized colostrum alters distribution of goblet cells and the intestinal epithelium of Piaractus mesopotamicus. Aquaculture International, 468, 286-292. doi:10.1016/j.aquaculture.2016.10.032
NLM
Cruz TMP da, Moretti DB, Nordi WM, Cyrino JEP, Machado-Neto R. Dietary lyophilized colostrum alters distribution of goblet cells and the intestinal epithelium of Piaractus mesopotamicus [Internet]. Aquaculture International. 2017 ; 468 286-292.[citado 2024 maio 13 ] Available from: https://doi.org/10.1016/j.aquaculture.2016.10.032
Vancouver
Cruz TMP da, Moretti DB, Nordi WM, Cyrino JEP, Machado-Neto R. Dietary lyophilized colostrum alters distribution of goblet cells and the intestinal epithelium of Piaractus mesopotamicus [Internet]. Aquaculture International. 2017 ; 468 286-292.[citado 2024 maio 13 ] Available from: https://doi.org/10.1016/j.aquaculture.2016.10.032
Artigo de periodico
The use of mGnRHa provokes ovulation but not viable embryos in Leporinus macrocephalus (2016)
Pereira, T. S. B; Boscolo, C. N. P; Moreira, Renata Guimarães ; Batlouni, S R
Source: Aquaculture International. Unidade: IB
Subjects: PEIXES TROPICAIS, GONADOTROFINAS, HORMÔNIOS SEXUAIS, OVULAÇÃO, REPRODUÇÃO, FISIOLOGIA ANIMAL
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
PEREIRA, T. S. B et al. The use of mGnRHa provokes ovulation but not viable embryos in Leporinus macrocephalus. Aquaculture International, 2016Tradução . . Disponível em: https://doi.org/10.1007/s10499-016-0049-2. Acesso em: 13 maio 2024.
APA
Pereira, T. S. B., Boscolo, C. N. P., Moreira, R. G., & Batlouni, S. R. (2016). The use of mGnRHa provokes ovulation but not viable embryos in Leporinus macrocephalus. Aquaculture International. doi:10.1007/s10499-016-0049-2
NLM
Pereira TSB, Boscolo CNP, Moreira RG, Batlouni SR. The use of mGnRHa provokes ovulation but not viable embryos in Leporinus macrocephalus [Internet]. Aquaculture International. 2016 ;[citado 2024 maio 13 ] Available from: https://doi.org/10.1007/s10499-016-0049-2
Vancouver
Pereira TSB, Boscolo CNP, Moreira RG, Batlouni SR. The use of mGnRHa provokes ovulation but not viable embryos in Leporinus macrocephalus [Internet]. Aquaculture International. 2016 ;[citado 2024 maio 13 ] Available from: https://doi.org/10.1007/s10499-016-0049-2
Artigo de periodico
Crude glycerin as dietary energy source for Nile tilapia (2015)
Gonçalves, Ligia Uribe; Cerozi, Brunno da Silva; Silva, Tarcila Souza de Castro; Zanon, Ricardo Basso; Cyrino, Jose Eurico Possebon
Source: Aquaculture International. Unidade: ESALQ
Subjects: TILÁPIA-DO-NILO, DIETA ANIMAL, SUPLEMENTOS ALIMENTARES PARA ANIMAIS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
GONÇALVES, Ligia Uribe et al. Crude glycerin as dietary energy source for Nile tilapia. Aquaculture International, v. 437, p. 230–234, 2015Tradução . . Disponível em: https://doi.org/10.1016/j.aquaculture.2014.12.004. Acesso em: 13 maio 2024.
APA
Gonçalves, L. U., Cerozi, B. da S., Silva, T. S. de C., Zanon, R. B., & Cyrino, J. E. P. (2015). Crude glycerin as dietary energy source for Nile tilapia. Aquaculture International, 437, 230–234. doi:10.1016/j.aquaculture.2014.12.004
NLM
Gonçalves LU, Cerozi B da S, Silva TS de C, Zanon RB, Cyrino JEP. Crude glycerin as dietary energy source for Nile tilapia [Internet]. Aquaculture International. 2015 ; 437 230–234.[citado 2024 maio 13 ] Available from: https://doi.org/10.1016/j.aquaculture.2014.12.004
Vancouver
Gonçalves LU, Cerozi B da S, Silva TS de C, Zanon RB, Cyrino JEP. Crude glycerin as dietary energy source for Nile tilapia [Internet]. Aquaculture International. 2015 ; 437 230–234.[citado 2024 maio 13 ] Available from: https://doi.org/10.1016/j.aquaculture.2014.12.004
Artigo de periodico
Digestive enzyme activity in juvenile Nile tilapia (Oreochromis niloticus, L) submitted to different dietary levels of shrimp protein hydrolysate (2013)
Santos, Juliana Ferreira; Castro, Patrícia Fernandes; Leal, Albino Luciani Gonçalves; Freitas Júnior, Augusto Cézar Vasconcelos de; Lemos, Daniel Eduardo Lavanholi de; Carvalho Júnior, Luiz Bezerra; Bezerra, Ranilson Souza
Source: Aquaculture International. Unidade: IO
Subjects: AQUICULTURA, TILÁPIA
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ABNT
SANTOS, Juliana Ferreira et al. Digestive enzyme activity in juvenile Nile tilapia (Oreochromis niloticus, L) submitted to different dietary levels of shrimp protein hydrolysate. Aquaculture International, v. 21, n. 3, p. 563-577, 2013Tradução . . Disponível em: https://doi.org/10.1007/s10499-012-9589-2. Acesso em: 13 maio 2024.
APA
Santos, J. F., Castro, P. F., Leal, A. L. G., Freitas Júnior, A. C. V. de, Lemos, D. E. L. de, Carvalho Júnior, L. B., & Bezerra, R. S. (2013). Digestive enzyme activity in juvenile Nile tilapia (Oreochromis niloticus, L) submitted to different dietary levels of shrimp protein hydrolysate. Aquaculture International, 21( 3), 563-577. doi:10.1007/s10499-012-9589-2
NLM
Santos JF, Castro PF, Leal ALG, Freitas Júnior ACV de, Lemos DEL de, Carvalho Júnior LB, Bezerra RS. Digestive enzyme activity in juvenile Nile tilapia (Oreochromis niloticus, L) submitted to different dietary levels of shrimp protein hydrolysate [Internet]. Aquaculture International. 2013 ; 21( 3): 563-577.[citado 2024 maio 13 ] Available from: https://doi.org/10.1007/s10499-012-9589-2
Vancouver
Santos JF, Castro PF, Leal ALG, Freitas Júnior ACV de, Lemos DEL de, Carvalho Júnior LB, Bezerra RS. Digestive enzyme activity in juvenile Nile tilapia (Oreochromis niloticus, L) submitted to different dietary levels of shrimp protein hydrolysate [Internet]. Aquaculture International. 2013 ; 21( 3): 563-577.[citado 2024 maio 13 ] Available from: https://doi.org/10.1007/s10499-012-9589-2
Artigo de periodico
The effect of ploidy on the fatty acid profile during the reproductive cycle of female rainbow trout (Oncorhynchus mykiss) (2012)
Ribeiro, C S; Gomes, A. D; Vieira, V. A. R. O; Tabata, Y. A.; Takahashi, N. S; Moreira, Renata Guimarães
Source: Aquaculture International. Unidade: IB
Subjects: ÁCIDOS GRAXOS, OVÁRIO, REPRODUÇÃO ANIMAL, TRUTA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
RIBEIRO, C S et al. The effect of ploidy on the fatty acid profile during the reproductive cycle of female rainbow trout (Oncorhynchus mykiss). Aquaculture International, v. 20, n. 6, p. 1117-1137, 2012Tradução . . Disponível em: https://doi.org/10.1007/s10499-011-9468-2. Acesso em: 13 maio 2024.
APA
Ribeiro, C. S., Gomes, A. D., Vieira, V. A. R. O., Tabata, Y. A., Takahashi, N. S., & Moreira, R. G. (2012). The effect of ploidy on the fatty acid profile during the reproductive cycle of female rainbow trout (Oncorhynchus mykiss). Aquaculture International, 20( 6), 1117-1137. doi:10.1007/s10499-011-9468-2
NLM
Ribeiro CS, Gomes AD, Vieira VARO, Tabata YA, Takahashi NS, Moreira RG. The effect of ploidy on the fatty acid profile during the reproductive cycle of female rainbow trout (Oncorhynchus mykiss) [Internet]. Aquaculture International. 2012 ; 20( 6): 1117-1137.[citado 2024 maio 13 ] Available from: https://doi.org/10.1007/s10499-011-9468-2
Vancouver
Ribeiro CS, Gomes AD, Vieira VARO, Tabata YA, Takahashi NS, Moreira RG. The effect of ploidy on the fatty acid profile during the reproductive cycle of female rainbow trout (Oncorhynchus mykiss) [Internet]. Aquaculture International. 2012 ; 20( 6): 1117-1137.[citado 2024 maio 13 ] Available from: https://doi.org/10.1007/s10499-011-9468-2
Artigo de periodico
The influence of captive breeding on the fatty acid profiles of Salminus hilarii (Characiformes: Characidae) eggs and larvae (2012)
Araújo, Bruno Cavalheiro; Honji, Renato Massaaki; Mello, Paulo Henrique de; Moreira, Renata Guimarães
Source: Aquaculture International. Unidade: IB
Subjects: ÁCIDOS GRAXOS, LARVA, CHARACIFORMES
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
ARAÚJO, Bruno Cavalheiro et al. The influence of captive breeding on the fatty acid profiles of Salminus hilarii (Characiformes: Characidae) eggs and larvae. Aquaculture International, v. 20, n. 6, p. 1161-1181, 2012Tradução . . Disponível em: https://doi.org/10.1007/s10499-011-9472-6. Acesso em: 13 maio 2024.
APA
Araújo, B. C., Honji, R. M., Mello, P. H. de, & Moreira, R. G. (2012). The influence of captive breeding on the fatty acid profiles of Salminus hilarii (Characiformes: Characidae) eggs and larvae. Aquaculture International, 20( 6), 1161-1181. doi:10.1007/s10499-011-9472-6
NLM
Araújo BC, Honji RM, Mello PH de, Moreira RG. The influence of captive breeding on the fatty acid profiles of Salminus hilarii (Characiformes: Characidae) eggs and larvae [Internet]. Aquaculture International. 2012 ; 20( 6): 1161-1181.[citado 2024 maio 13 ] Available from: https://doi.org/10.1007/s10499-011-9472-6
Vancouver
Araújo BC, Honji RM, Mello PH de, Moreira RG. The influence of captive breeding on the fatty acid profiles of Salminus hilarii (Characiformes: Characidae) eggs and larvae [Internet]. Aquaculture International. 2012 ; 20( 6): 1161-1181.[citado 2024 maio 13 ] Available from: https://doi.org/10.1007/s10499-011-9472-6
Artigo de periodico
Fatty acids as a tool to compare cachara (Pseudoplatystoma reticulatum) (Siluriformes: Pimelodidae) and hybrid (Pseudoplatystoma corruscans × Pseudoplatystoma reticulatum) larvae during early development (2012)
Mello, P. H; Araujo, B C; Venturieri, R. L. L; Moreira, Renata Guimarães
Source: Aquaculture International. Unidade: IB
Subjects: ÁCIDOS GRAXOS, METABOLISMO, LARVA, LIPÍDEOS, PEIXES DE ÁGUA DOCE
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MELLO, P. H et al. Fatty acids as a tool to compare cachara (Pseudoplatystoma reticulatum) (Siluriformes: Pimelodidae) and hybrid (Pseudoplatystoma corruscans × Pseudoplatystoma reticulatum) larvae during early development. Aquaculture International, v. 20, n. 6, p. 1139-1160, 2012Tradução . . Disponível em: https://doi.org/10.1007/s10499-011-9466-4. Acesso em: 13 maio 2024.
APA
Mello, P. H., Araujo, B. C., Venturieri, R. L. L., & Moreira, R. G. (2012). Fatty acids as a tool to compare cachara (Pseudoplatystoma reticulatum) (Siluriformes: Pimelodidae) and hybrid (Pseudoplatystoma corruscans × Pseudoplatystoma reticulatum) larvae during early development. Aquaculture International, 20( 6), 1139-1160. doi:10.1007/s10499-011-9466-4
NLM
Mello PH, Araujo BC, Venturieri RLL, Moreira RG. Fatty acids as a tool to compare cachara (Pseudoplatystoma reticulatum) (Siluriformes: Pimelodidae) and hybrid (Pseudoplatystoma corruscans × Pseudoplatystoma reticulatum) larvae during early development [Internet]. Aquaculture International. 2012 ; 20( 6): 1139-1160.[citado 2024 maio 13 ] Available from: https://doi.org/10.1007/s10499-011-9466-4
Vancouver
Mello PH, Araujo BC, Venturieri RLL, Moreira RG. Fatty acids as a tool to compare cachara (Pseudoplatystoma reticulatum) (Siluriformes: Pimelodidae) and hybrid (Pseudoplatystoma corruscans × Pseudoplatystoma reticulatum) larvae during early development [Internet]. Aquaculture International. 2012 ; 20( 6): 1139-1160.[citado 2024 maio 13 ] Available from: https://doi.org/10.1007/s10499-011-9466-4
Artigo de periodico
Dietary lysine requirement of juvenile pacu Piaractus mesopotamicus (Holmberg, 1887) (2009)
Bicudo, Álvaro José de Almeida; Sado, Ricardo Yuji; Cyrino, José Eurico Possebon
Source: Aquaculture International. Unidade: ESALQ
Subjects: AMINOÁCIDOS, NUTRIÇÃO ANIMAL, PACU
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
BICUDO, Álvaro José de Almeida e SADO, Ricardo Yuji e CYRINO, José Eurico Possebon. Dietary lysine requirement of juvenile pacu Piaractus mesopotamicus (Holmberg, 1887). Aquaculture International, v. 297, n. 1/4, p. 151-156, 2009Tradução . . Disponível em: https://doi.org/10.1016/j.aquaculture.2009.09.031. Acesso em: 13 maio 2024.
APA
Bicudo, Á. J. de A., Sado, R. Y., & Cyrino, J. E. P. (2009). Dietary lysine requirement of juvenile pacu Piaractus mesopotamicus (Holmberg, 1887). Aquaculture International, 297( 1/4), 151-156. doi:10.1016/j.aquaculture.2009.09.031
NLM
Bicudo ÁJ de A, Sado RY, Cyrino JEP. Dietary lysine requirement of juvenile pacu Piaractus mesopotamicus (Holmberg, 1887) [Internet]. Aquaculture International. 2009 ; 297( 1/4): 151-156.[citado 2024 maio 13 ] Available from: https://doi.org/10.1016/j.aquaculture.2009.09.031
Vancouver
Bicudo ÁJ de A, Sado RY, Cyrino JEP. Dietary lysine requirement of juvenile pacu Piaractus mesopotamicus (Holmberg, 1887) [Internet]. Aquaculture International. 2009 ; 297( 1/4): 151-156.[citado 2024 maio 13 ] Available from: https://doi.org/10.1016/j.aquaculture.2009.09.031
Artigo de periodico
Diurnal use of space by captive adult broad-snouted caiman (Caiman latirostris): implications for pen design (2006)
Verdade, Luciano Martins ; Piña, C. I.; Araújo, J. L. O.
Source: Aquaculture International. Unidade: ESALQ
Subjects: CROCODILIA, REPRODUÇÃO ANIMAL
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
VERDADE, Luciano Martins e PIÑA, C. I. e ARAÚJO, J. L. O. Diurnal use of space by captive adult broad-snouted caiman (Caiman latirostris): implications for pen design. Aquaculture International, v. 251, p. 333-339, 2006Tradução . . Disponível em: https://doi.org/10.1016/j.aquaculture.2005.06.030. Acesso em: 13 maio 2024.
APA
Verdade, L. M., Piña, C. I., & Araújo, J. L. O. (2006). Diurnal use of space by captive adult broad-snouted caiman (Caiman latirostris): implications for pen design. Aquaculture International, 251, 333-339. doi:10.1016/j.aquaculture.2005.06.030
NLM
Verdade LM, Piña CI, Araújo JLO. Diurnal use of space by captive adult broad-snouted caiman (Caiman latirostris): implications for pen design [Internet]. Aquaculture International. 2006 ; 251 333-339.[citado 2024 maio 13 ] Available from: https://doi.org/10.1016/j.aquaculture.2005.06.030
Vancouver
Verdade LM, Piña CI, Araújo JLO. Diurnal use of space by captive adult broad-snouted caiman (Caiman latirostris): implications for pen design [Internet]. Aquaculture International. 2006 ; 251 333-339.[citado 2024 maio 13 ] Available from: https://doi.org/10.1016/j.aquaculture.2005.06.030
Artigo de periodico
Performance and fatty acid composition of surubim, (Pseudoplatystoma coruscans) fed diets with animal and plant lipids (2002)
Martino, R. C.; Cyrino, José Eurico Possebon; Portz, L.; Trugo, L. C.
Source: Aquaculture International. Unidade: ESALQ
Subjects: PISCICULTURA, DIETA ANIMAL
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MARTINO, R. C. et al. Performance and fatty acid composition of surubim, (Pseudoplatystoma coruscans) fed diets with animal and plant lipids. Aquaculture International, v. 209, p. 233-246, 2002Tradução . . Disponível em: https://doi.org/10.1016/s0044-8486(01)00847-x. Acesso em: 13 maio 2024.
APA
Martino, R. C., Cyrino, J. E. P., Portz, L., & Trugo, L. C. (2002). Performance and fatty acid composition of surubim, (Pseudoplatystoma coruscans) fed diets with animal and plant lipids. Aquaculture International, 209, 233-246. doi:10.1016/s0044-8486(01)00847-x
NLM
Martino RC, Cyrino JEP, Portz L, Trugo LC. Performance and fatty acid composition of surubim, (Pseudoplatystoma coruscans) fed diets with animal and plant lipids [Internet]. Aquaculture International. 2002 ; 209 233-246.[citado 2024 maio 13 ] Available from: https://doi.org/10.1016/s0044-8486(01)00847-x
Vancouver
Martino RC, Cyrino JEP, Portz L, Trugo LC. Performance and fatty acid composition of surubim, (Pseudoplatystoma coruscans) fed diets with animal and plant lipids [Internet]. Aquaculture International. 2002 ; 209 233-246.[citado 2024 maio 13 ] Available from: https://doi.org/10.1016/s0044-8486(01)00847-x

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